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Each package contains enough to do approximately 20-25 lbs (9.07- … 4.3 (9) | "fast customer service" Contact Supplier. Add venison, beef, pork, elk, moose etc., because 96% of the people I … More About Casings & Netting. Your service is one of … The small tube shoots out breakfast-sausage-size links; the larger one is great for boudin blanc, Italian sausage, and more. Cabelas has the … 10-26-2021, 11:10 AM #13. Remove casings from sausage. $3.56. Learn more. Meat Processing - Food Preparation - Cooking and Cookware We here at Heinsohn's Country Store believe in tradition backed by high quality. North American hog casings are ideal for making Pork sausage, Large Frankfurters, Italian Sausage, Bratwurst, Smoked Sausage, Kielbasa, Pepperoni, and Rope Sausage to name a few. Handing the Casing: The casing should be slightly moist to handle it with ease, and the meat can easily pass it till the end. Stuffed diameter appx. Sausage Bake with Potatoes and Gravy – a one pan recipe. 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